Lawfam was developed in Ottawa at the end of the 19th century (1898) and was released in 1922. Crisp white flesh, and wine-like, sweet flavor.
A small-medium heirloom eating apple with a round shape. The skin is pale yellow, then ripens to a washed a dark red colour. A hardy, vigorous spur bearing tree. Produces heavy crops, but requires considerable fertilization. Keeps for 2 months in storage.
Lawfam was developed in Ottawa at the end of the 19th century (1898) and was released in 1922. Crisp white flesh, and wine-like, sweet flavor.
A small-medium heirloom eating apple with a round shape. The skin is pale yellow, then ripens to a washed a dark red colour. A hardy, vigorous spur bearing tree. Produces heavy crops, but requires considerable fertilization. Keeps for 2 months in storage.