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Rhubarb

$17.99

The edible fleshy stalks of Rhubarb are cooked and used for food.Rhubarb is a herbaceous perennial that grows from a rhizome. The large, leaves contain high levels of oxalic acid making them toxic.

The edible fleshy stalks of Rhubarb are cooked and used for food.Rhubarb is a herbaceous perennial that grows from a rhizome. The large, leaves contain high levels of oxalic acid making them toxic.

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It's Mashua time! Native to the Andes this prolific edible root crop is a must for any food garden. The tubers, leaves and flowers are all edible. The chickens like the greens too!
Grab some to try for dinner or plant in the garden.
They can be eat

Plenty of winter colour interest still around! When I'm planning a section of garden I try to make it a mix of evergreen and perennial, texture and different leaf structures for year round interest. The red and yellow stemmed dogwoods are a real stri

What to do with the last of the chilli's? These guys have taken so long to get going and although we're now having frosts they're still going! I have a mix of Anaheim, habanero, wild fire, jalapeno, thai and ricotto. The latter being so damn hot! Jus

The lovely lambs ears.. if you've ever touched it you will see why it has that name. So soft and velvety. A great dry tolerant perennial ground cover that has lovely tall flower spikes followed by pink flowers for the bees.
I have these available no

Carex comans. Frosted curls. A lovely soft green with grass foilage that looks like hair!
Adds nice textural year round interest in the garden. $3 each or discount for bulk.

www.wingatuihomestead.co.nz

#wingatuihomestead #grasses #backyardnursery

Potted fruit trees all ready to go to their new homes! Pick up or delivery. Trees can be shipped potted or bare rooted. Lots of varieties to choose from! Eating, cooking, cider, juice, dessert... Something for everyone.
Hop on over to the website t

The renga renga lilly.... A fabulous gap filler, dry area plant, shady area plant and cut flower. Very hardy, dry and frost tolerant, grows to fill any gap. Throws up lovely stems with dainty white flowers adored by the bees..
Grown from seed and pot

I'm loving the winter texture and colour that's coming forth as the perennials and annuals die away..
#wingatuihomestead #foodforestgarden #colourfulgarden

Very excited to see a pomegranate on my tree! I've had it for several years and was loosing hope of ever seeing a pollinated fruit but here you have it!! Will be interesting to see if it ripens! Watch this space. I may have pomegranate seedlings for

Simply love this time of year with all the autumn colouring. What's your favorite autumn tree? This is a coral bark maple which has bright red bark in winter for a pop of colour amongst the grey and brown of the winter landscape.
Please visit my new

Lots of creatures big and small are always visiting me in the garden. Today I saw some monarch butterflies, admiral butterflies, heard tree frogs and bell birds, saw a tail-less skink and this wee lady. I think she is a nursery web spider. A good siz

This pumpkin is from last year's harvest and over a year old! Amazing that is has kept so long and in such good condition. What other vegetable keeps for over a year without being in a fridge still as good as the day it was picked. I'm making a pie w

Pumpkins galore!
Organic spray free locally grown PUMPKINS.
We have far too many to eat ourselves.
Keep to eat (they will keep for ages if stored correctly ) and if you save the seed you can grow your own different variety.
These have been prolific

I was hoping I could grow leucadedrons here... They can be frost tender. This one is particularly happy here in dry soil and full sun. Stunning red foliage year round! Excited to use in in a floral arrangement one day. Last year the monarchs all dec

Filling in nicely ...
#wingatuihomestead #foodforestgarden #foodforbees #colourfulgarden

After 4 years this wee beauty has produced some fabulous looking apples this year! Early, bright red, tangy, sweet and juicy! Akane aka Tokyo surprise is a fabulous dehydrating and eating apple. Just look at that colour. (No filter!) Teemed up with t

So I have my first garden tour tomorrow.... I'm excited but also very nervous.... Have been furiously potting things up to offer for sale and tidying up for weeks already. About as ready as I'll ever be... The garden is looking good. Lots of fruit on

The top vege patch has gone a bit nuts... The brassicas are really enjoying the Lucerne mulch but alas the white cabbage months have found them! But not to worry. Tonight I was lucky enough to see a predator wasp in action! Landed on a big fat caterp

Preserving season is almost upon us... As the apples start so does the fruit leather.. I make mixed flavours for kids snacks. No added sugar. Just fruit puree dehydrated. Make a thick fruit pulp, blitz then spread onto silicon trays and dehydrate. It

Some of you may remember a while ago I posted a layered compost heap made from weeds... Well this is the result.. pumpkins have gone mental! Waiting to see what forms in this late strange season were having... Bit so far looking promising. Turning we