The skin of liberty is bright red blush and the flesh is very crisp juicy. It has a nice balance between sweet and tart flavours. Excellent for fresh eating. Reliable, heavy cropper, disease resistant and self fertile. Ripe around March.
The skin of liberty is bright red blush and the flesh is very crisp juicy. It has a nice balance between sweet and tart flavours. Excellent for fresh eating. Reliable, heavy cropper, disease resistant and self fertile. Ripe around March.